Create a mouthwatering BBQ chicken dish with a simple, robust marinade and tangy barbecue sauce. Preheat oven to 375°F (190°C), marinate chicken in olive oil, salt, pepper, and garlic powder, then bake for 40-45 minutes. Prepare a barbecue sauce by combining ketchup, vinegar, brown sugar, mustard, and chili powder over medium heat until thickened. Brush the chicken with sauce during baking, checking doneness at 165°F (74°C). This easy baked BBQ chicken recipe is perfect for any occasion.
Savory Baked Chicken with Tangy Barbecue Sauce
Elevate your taste buds with our mouth-watering BBQ chicken recipe. This classic comfort food gets a twist with a savory baked chicken dish drizzled in a tangy barbecue sauce. Perfectly tender and juicy, each bite is a symphony of flavors that will have you craving more. Learn how to prepare this delicious meal step by step, from ingredient selection to baking techniques and serving suggestions. Discover the secrets to achieving the ultimate BBQ chicken experience right at home.
- Ingredients & Preparation
- – List of required ingredients with quantities
- – Detailed step-by-step preparation instructions
Ingredients & Preparation
To create a mouthwatering BBQ chicken recipe, start with a selection of simple yet robust ingredients. Begin by marinating your choice of chicken pieces in a blend of olive oil, salt, pepper, and garlic powder for at least an hour to enhance flavor. This step is crucial for tender, juicy meat. Next, prepare the tangy barbecue sauce by combining ketchup, vinegar, brown sugar, mustard, and a touch of chili powder in a saucepan over medium heat until it thickens slightly.
While the sauce simmers, preheat your oven to 375°F (190°C). Place the marinated chicken in a baking dish, brush the barbecue sauce over each piece generously, ensuring every bite is filled with flavor. Bake for approximately 40-45 minutes or until the internal temperature reaches 165°F (74°C), checking for doneness and adding more sauce as needed for extra tanginess.
– List of required ingredients with quantities
To create this mouthwatering dish, gather the following ingredients for a delicious baked BBQ chicken recipe:
1. 4 boneless and skinless chicken breasts (approx. 1 lb / 450g each)
2. 1/4 cup (60ml) olive oil
3. 2 tablespoons (30ml) apple cider vinegar
4. 1/4 cup (60g) brown sugar
5. 2 tablespoons (30ml) Worcestershire sauce
6. 1 tablespoon (15ml) soy sauce
7. 1 teaspoon (5ml) garlic powder
8. 1 teaspoon (5ml) onion powder
9. 1 teaspoon (5ml) paprika
10. 1/2 teaspoon (2.5ml) salt
11. 1/4 teaspoon (1.25ml) black pepper
12. 1 cup (240ml) BBQ sauce (store-bought or homemade)
– Detailed step-by-step preparation instructions
To create a mouthwatering BBQ chicken dish, follow these precise steps for a baked masterpiece:
1. Preparation: Preheat your oven to 375°F (190°C). Rinse and pat dry a whole chicken. Rub it with salt, pepper, and garlic powder inside and out. In a small bowl, mix BBQ sauce ingredients – ketchup, vinegar, brown sugar, Worcestershire sauce, smoked paprika, mustard, salt, and pepper – to create a tangy glaze.
2. Baking: Place the chicken breast-side up in a roasting pan. Brush half of the BBQ sauce over the chicken. Bake for 45 minutes, then flip the bird and brush with remaining sauce. Continue baking until the internal temperature reaches 165°F (74°C) and the skin is crispy, about another 30-40 minutes.